Hey everyone, it’s Sophie, welcome to our recipe website. Today, we’re going to make a distinctive dish, turnip & maple potage (vegan). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Turnip & maple potage (vegan) is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Turnip & maple potage (vegan) is something that I’ve loved my whole life.
Перевод слова turnip, американское и британское произношение, транскрипция Russian turnip — брюква. - блюдо из репы - сл. большие старинные серебряные карманные часы, «луковица». The turnip or white turnip (Brassica rapa subsp. rapa) is a root vegetable commonly grown in temperate climates worldwide for its white, fleshy taproot. turnip. A vegetable of very limited intelligence. turnip. a person in a permanent or persistent vegetative state or coma.
To begin with this recipe, we have to first prepare a few ingredients. You can cook turnip & maple potage (vegan) using 8 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Turnip & maple potage (vegan):
- Take 6 cups turnip, peeled and cut in small cubes
- Make ready 1 medium shallot, minced
- Prepare 2 liter water
- Prepare 1/2 cup maple syrup
- Take 2 tablespoon avocado oil or any neutral vegetable oil
- Get 1/4 teaspoon dry sage
- Prepare to taste fresh ground black pepper
- Get 1 cup unsweetened almond or cashew milk (I've used almond)
The component turn may be due to the round shape of the plant as though turned on a lathe, or because it must be turned and twisted to be harvested. Turnip root is a low-calorie vegetable rich in nutrients, antioxidants Turnip greens are rich in other free radical-scavenging antioxidants too, such as vitamin A, lutein, zeaxanthin. Join the family and help the Turnip Exchange community contiue to grow. A widely cultivated Eurasian plant of the mustard family, having a large rounded edible.
Step by Step to make Turnip & maple potage (vegan):
- In an extra large pot, heat up the oil at medium high heat.
- Add the minced shallots and cook for two minutes or so, stirring frequently, making sure it doesn't get brown. Lower heat if necessary.
- Add the turnip cubes and cook for two minutes or so, as above.
- Add the water and bring to boil.
- Reduce heat, add the maple syrup, the sage, fresh ground black pepper and stirr well.
- Cover and let simer for one hour.
- Put aside (or outside 😜) and let cool down.
- Once it's cooler, use a hand mixer, blender or food processor to make purée.
- Add the nut milk and mix well. You may add more or less milk to get consistency desired. (I personnaly prefer thick potage)
- Taste and adjust seasonning if needed.
- If not freezing some, put back in pot and reheat.
- Serve hot and enjoy!
Early turnips have a pearly green-white skin tinged with purple and tender flesh with a peppery There are two types of turnip: early- and main-crop. E. næp, from L. napus turnip. The modern form of the word emerged late. Examples of turnip in a Sentence. Recent Examples on the Web Jack's crude lantern gave way to a turnip carving tradition in Ireland, which morphed into pumpkin carving after immigrants brought the.
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