Kabab roll
Kabab roll

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kabab roll. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Veg Kabab Roll Recipe in Hindi. Learn to make delicious kabab roll. For my other Recipe , please subscribe to my channel.

Kabab roll is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Kabab roll is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook kabab roll using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kabab roll:
  1. Make ready Beef mince 1/2 kg=300 rs
  2. Take Seekh kabab masala 1 sachet = 20rs
  3. Prepare 2 tbsp Besan
  4. Get 2 tbsp Yogurt
  5. Get 1 tsp Ginger garlic paste
  6. Get 1/2 tsp Red chilli flakes
  7. Take 1/4 tSp Ajwain
  8. Take 1/4 tsp Black pepper
  9. Prepare Gram masala powder 1/4 tsp
  10. Prepare Coal for smoke
  11. Take Maida 1/2 kg= 30 rs
  12. Prepare Oil for frying 1/4 litter =100
  13. Prepare leaves Coriander 1/2 bunch
  14. Make ready leaves Mint 1/4 Bunch
  15. Get pinch Salt
  16. Make ready pinch Cumin seeds powder
  17. Get 1 tbsp Imli pulp

A wide variety of kebab roll options are available to you, such as material. To assemble the rolls: Lay one egg-paratha on a plate and spread Mint-Coriander Chutney on it (how much is a matter of personal choice). Roll paratha and then roll in butter paper. Chicken kabab roll recipe is ready.

Steps to make Kabab roll:
  1. Take mince and mix all ingredients and chop it in a chopper.. Marinate for 2 hour
  2. Make dough from maida and leave it for 10 min to settle
  3. Heat the pan put the marinate mince and oil 1 tbsp let it cook on a slow flame then give a smoke of coal
  4. Make Partha from dough
  5. Green chutney…. Mix coriander and mint leaves salt, zeera powder, imli pulp in a juicer blender

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So that is going to wrap it up with this special food kabab roll recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to kabab roll cooking. Go on get cooking!