Hey everyone, it’s me, Connelly, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, banana maple oat mini-muffins. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Banana Maple Oat Mini-Muffins is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Banana Maple Oat Mini-Muffins is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have banana maple oat mini-muffins using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Maple Oat Mini-Muffins:
- Get 3 medium banana, over ripe
- Prepare 2 tsp vanilla extract
- Take 1 stick butter, melted
- Get 2/3 cup brown sugar
- Make ready 1/3 cup maple syrup
- Get 1 cup skim milk
- Prepare 1 tsp salt
- Prepare 1 1/2 tbsp baking powder
- Take 1 1/4 cup rolled oats
- Prepare 1 1/4 cup white whole wheat flour
Steps to make Banana Maple Oat Mini-Muffins:
- Preheat oven to 400°F.
- In standing mixer, mash bananas.
- Mix in, on low speed, all wet ingredients and brown sugar.
- Mix in dry ingredients slowly.
- Line mini muffin pan, fill to tops of liner with batter.
- Drizzle with additional brown sugar, maple syrup, oats and/or thin banana slices. This step is optional but I did this and it turned out great.
- Bake for 18-20 minutes until edges lightly golden brown.
So that is going to wrap this up with this exceptional food banana maple oat mini-muffins recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to banana maple oat mini-muffins cooking. Go on get cooking!
