Maple Bourbon Bacon Apple Muffins
Maple Bourbon Bacon Apple Muffins

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, maple bourbon bacon apple muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Maple Bourbon Bacon Apple Muffins is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Maple Bourbon Bacon Apple Muffins is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have maple bourbon bacon apple muffins using 18 ingredients and 20 steps. Here is how you can achieve that.

The ingredients needed to make Maple Bourbon Bacon Apple Muffins:
  1. Take Apple Muffin
  2. Get 2 cup all-purpose flour
  3. Take 2 tsp ground cinnamon
  4. Get 1 tsp baking powder
  5. Get 1/2 tsp kosher or sea salt
  6. Make ready 1/4 cup canola or vegetable oil
  7. Take 3/4 cup packed brown sugar
  8. Make ready 2 large eggs
  9. Make ready 1 cup unsweetened applesauce
  10. Take 1 tsp vanilla extract
  11. Prepare 3/4 cup buttermilk
  12. Make ready 1/2 lb baking apple (I used 1 honeycrisp apple), cored, peeled, and cut in tiny pieces.
  13. Get Maple Bourbon Bacon Glaze
  14. Make ready 1/2 lb bacon, cut into 1 1/2 inch pieces
  15. Make ready 1/4 cup unsalted butter
  16. Get 1/4 cup maple syrup
  17. Make ready 2 tsp Bourbon
  18. Prepare 1/4 cup packed brown sugar
Steps to make Maple Bourbon Bacon Apple Muffins:
  1. Preheat oven to 375°F.
  2. Line a 12 capacity muffin tray with baking cups.
  3. In a medium bowl, whisk together the flour, cinnamon, baking powder, and salt. Set aside.
  4. In a large bowl, whisk together the oil and brown sugar.
  5. Add eggs (one at a time) to the oil sugar mixture, whisking as you go.
  6. Whisk in the applesauce and vanilla extract.
  7. Fold in half of the flour mixture.
  8. Stir in the buttermilk.
  9. Fold in the remaining flour mixture until just combined.
  10. Gently stir in the apple pieces.
  11. Scoop the batter in the muffin tins and tap the pan on the counter a few times to release any air bubbles.
  12. Bake for 25-30 minutes or until a toothpick comes out clean after being inserted in the middle of the muffins.
  13. Let cool for about 15 minutes and the remove the muffins from the pan and place on a cooling rack.
  14. Make the glaze during the cooling process.
  15. In a large skillet, cook the bacon to your preferred crispness. Remove the bacon to a paper towel-lined plate.
  16. Drain the majority of the rendered bacon fat.
  17. Over medium-low heat, melt the butter in the skillet the bacon was cooked in.
  18. Stir in the maple syrup, Bourbon, and brown sugar, mixing until the the sugar is dissolved.
  19. Add the bacon to the maple/butter sauce.
  20. Place a few pieces of bacon on each muffin and drizzle the maple sauce over the muffin.

So that’s going to wrap this up for this special food maple bourbon bacon apple muffins recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to maple bourbon bacon apple muffins cooking. Go on get cooking!