Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, instant green chilli lemon juice pickle in 5 minutes. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Instant Green Chilli Lemon juice pickle in 5 minutes is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Instant Green Chilli Lemon juice pickle in 5 minutes is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook instant green chilli lemon juice pickle in 5 minutes using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Prepare 100 gms green chillies
- Take 3 Lemon
- Make ready 1 tbsp Saunf
- Make ready 1 tbsp dhaniya
- Make ready 1 tsp jeera
- Make ready 1/4 tsp Hing
- Make ready 1/2 tsp Haldi / turmeric powder
- Take 1 tsp Salt
Step by Step to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Add 1 tbsp Saunf, 1 tbsp Dhaniya, & 1 tsp jeera Roast on low flame for 2 to 3 mins.
- Let it cool and after cooling grind it in mixer.
- Cut Green Chilli and remove lemon juice.
- Mix all ingredients.
- Add to lemon juice.
So that’s going to wrap it up with this exceptional food instant green chilli lemon juice pickle in 5 minutes recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to instant green chilli lemon juice pickle in 5 minutes cooking. Go on get cooking!
