Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, maple mustard chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Maple Mustard Chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Maple Mustard Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.
The tangy-sweet flavor combination of this maple-mustard sauce is wonderful on chicken thighs, but works great with pork too. Combine mustard, garlic, marjoram and maple syrup in a small bowl. Pour chicken broth into the skillet with maple syrup, Dijon mustard, sage, and thyme.
To begin with this particular recipe, we must prepare a few ingredients. You can cook maple mustard chicken using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Maple Mustard Chicken:
- Make ready 1/2 cup Dijon mustard
- Get 1/4 cup Maple syrup
- Take 1 tbsp Red wine vinegar
- Prepare 1 Salt & pepper
- Prepare 2 lb Boneless skinless chicken breasts
Click here for the full recipe. Add chicken and turn to coat evenly. I will cook my chicken in it, fry up my pork in it, and add it to any sort of breakfast meal i have. Make chicken interesting again with Maple Mustard Chicken and Potatoes.
Step by Step to make Maple Mustard Chicken:
- Preheat oven to 425 for thicker chicken breasts 350°F for thinner breasts
- Season chick breasts with salt and pepper in greased baking pan. - Pour sauce mixture (mustard, syrup, and red wine vinegar) over chicken
- Bake for 25-45 mins depending on thickness of chicken
How to Make Maple Mustard Chicken and Potatoes. Life gets so busy and time-saving meals just make me (and.. I bet this Maple Mustard Chicken and Potatoes will. Sweet maple syrup and tangy Dijon mustard balance each other out in this recipe for grilled chicken. We grill chicken all the time, so I am always coming up with new ways to prepare the chicken.
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