Raw Mango Pana/Juice#Vegan
Raw Mango Pana/Juice#Vegan

Hey everyone, it’s Kayley, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, raw mango pana/juice#vegan. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Raw Mango Pana/Juice#Vegan is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Raw Mango Pana/Juice#Vegan is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook raw mango pana/juice#vegan using 4 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Raw Mango Pana/Juice#Vegan:
  1. Get pulp of two raw mangoes
  2. Get 5-6 tbsp sugar
  3. Get 1 tsp cardamom powder
  4. Take 1 litre water
Instructions to make Raw Mango Pana/Juice#Vegan:
    1. Boil the raw mangoes.
    1. Keep aside for cooling, then peel the mangoes.
    1. Take out the mango pulp in a container.
    1. Add sugar and a little water.
    1. Mix well.
    1. Then add the remaining water, cardamom powder and mix well.
    1. Serve chilled!
  8. Note : Adjust the amount of sugar based on the sourness of the raw mangoes.

So that is going to wrap this up for this exceptional food raw mango pana/juice#vegan recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to raw mango pana/juice#vegan cooking. Go on get cooking!