Chicken Breast with Tumeric (Kurkuma) and Dill
Chicken Breast with Tumeric (Kurkuma) and Dill

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken breast with tumeric (kurkuma) and dill. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chicken Breast with Tumeric (Kurkuma) and Dill is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Chicken Breast with Tumeric (Kurkuma) and Dill is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have chicken breast with tumeric (kurkuma) and dill using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Breast with Tumeric (Kurkuma) and Dill:
  1. Make ready Chicken breast
  2. Make ready Turmeric (Kurkuma)
  3. Make ready Dried dill
  4. Get Olive oil
  5. Prepare potatos
  6. Take butter
  7. Prepare Lettuce Lollo Rosso
  8. Take Tomato
Steps to make Chicken Breast with Tumeric (Kurkuma) and Dill:
  1. Cut the chicken breasts into cubes and salt it
  2. Add spice and mix thoroughly : Tumeric (Kurkuma) and dried dill.
  3. Onto pan give few olive oil and heat up
  4. Fry mixed chicken breast about 10 minutes
  5. Meanwhile make your favorite potato's side order
  6. Plate decorate with sliced tomato and lettuce.
  7. Add all onto plate and give butter onto potatos.
  8. Enjoy your meal

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