Major's stuffed chicken breast
Major's stuffed chicken breast

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, major's stuffed chicken breast. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. I use this stuffing technique for chicken, steak and pork chops.

Major's stuffed chicken breast is one of the most popular of current viral meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Major's stuffed chicken breast is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have major's stuffed chicken breast using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Major's stuffed chicken breast:
  1. Take 4 split chicken breasts
  2. Make ready 1 box stuffing (prepared)
  3. Prepare Cream sauce
  4. Take 1 can cream of mushroom soup
  5. Prepare 1 each chicken bullion cube
  6. Make ready 1 tbsp butter

These Cheesy Herb Stuffed Chicken Breasts will wow you! How to stuff chicken: OPTION ONE: There are a couple of different methods for stuffing chicken. Chicken breasts are such a supper staple that it's often hard to think of them as anything special, but let me tell you this: Splitting chicken breasts and filling them with your favorite flavors makes them anything but ordinary. Spinach, two kinds of cheese, and garlic come together here to stuff golden.

Steps to make Major's stuffed chicken breast:
  1. preheat oven to °350
  2. bone & skin chicken
  3. cut slit down the side of chicken to make a pouch
  4. fill pouch with prepared stuffing
  5. place chicken in a baking pan
  6. bake at °350 for 35-45 minutes
  7. combine sauce ingredients in a sauce pan
  8. simmer sauce on low for 15-20
  9. remove chicken from oven and serve
  10. spoon sauce over chicken before serving

On a cutting board, cut the chicken breasts in half, lengthwise, leaving it intact on one side. Season the inside of the chicken with salt and pepper. Stuffed chicken breasts make a great dinner party dish. Try our popular recipes including mustard-stuffed chicken, herby mascarpone chicken and chicken Kiev. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd!

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