Chicken Tikka Pizza
Chicken Tikka Pizza

Hello everybody, it is Sophie, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken tikka pizza. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Tikka Pizza is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken Tikka Pizza is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken tikka pizza using 32 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Pizza:
  1. Make ready To make dough
  2. Get yeast
  3. Make ready sugar
  4. Get warm water
  5. Get maida/all purpose flour
  6. Make ready olive oil
  7. Take To make pizza sauce
  8. Make ready large tomatoes
  9. Take onion
  10. Take red chilly
  11. Prepare olive oil
  12. Take garlic pods finely chopped
  13. Get kashmiri red chilly powder (optional)
  14. Take tomato ketchup
  15. Take sugar
  16. Get Basil leave / Italian seasoning
  17. Take Oregano
  18. Take vinegar (optional)
  19. Get Chilly flakes
  20. Prepare butter
  21. Get Salt as required
  22. Prepare To make chicken tikka
  23. Prepare chicken breast
  24. Get curd
  25. Make ready chilly powder
  26. Make ready coriander powder
  27. Get ginger garlic paste
  28. Take cumin powder
  29. Get garam masala
  30. Take turmeric powder
  31. Prepare Topping
  32. Take Veggies of your choice
Steps to make Chicken Tikka Pizza:
  1. To make Dough: Add 1tsp sugar and 1tsp yeast in 2 tbsp warm water. After 5 mins in a mixing bowl add 2 cup maida/all purpose flour, 2 tbsp olive oil, 1/2 tsp salt, yeast water and knead until becomes soft. cover the top and sides with olive oil. Close the bowl and rest it for 2 hours. Make enough room for dough to rise.
  2. To make pizza Sauce: boil 2 large size tomato, 2 red chilies / 4 kashmiri red chillies for 5 mins. Peel tomato skin off. grind everything into course paste.
  3. In a pan add olive oil, finely copped garlic. Once garlic turned brown add finely chopped onion and sauté until it becomes soft. Add ground paste. Bring it to boil. Add 1 tsp kashmiri red chilli powder (optional), salt, tomato ketchup 2 tbsp, 1 tsp sugar, basil leaves/Italian seasoning, Oregano, chilli flakes, 1/2 tsp vinegar(optional). Let it boil until raw smell goes and it comes to desired consistency. Add 1/2 tbsp butter and stir it.
  4. Chicken Tikka for topping: Cut chicken into small pieces. Marinate it with curd, ginger garlic paste, chilli powder, cumin powder, salt, coriander powder, turmeric powder and Garam masala. In a pan add oil and sauté marinated chicken until it gets cooked. Will take only 5 mins.
  5. Preparation: I used 9 inch cake pan and cast iron pan. Spread the dough evenly and place it in Pan and tuck the sides. Make holes using fork. Spread sauce, then cheese, then veggies and chicken. then again cheese. On top, add chilly flakes, oregano, Italian seasoning/basil leaves. Bake at 450 F for 10 to 15 mins.

So that is going to wrap this up with this special food chicken tikka pizza recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to chicken tikka pizza cooking. Go on get cooking!