Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mint chocolate chip pie. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This no-bake pie tastes just like the beloved ice cream flavor. Looking for more mint chocolate goodness? Give these mint chocolate chip brownies a try.
Mint Chocolate Chip Pie is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Mint Chocolate Chip Pie is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook mint chocolate chip pie using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mint Chocolate Chip Pie:
- Make ready 1 oreo or chocolate pie crust
- Take 1 1/4 cup heavy cream
- Take 8 oz. Softened cream cheese
- Make ready 1 1/4 cup powdered sugar
- Prepare Few drops green food coloring
- Make ready 3/4 tsp vanilla extract
- Get 3/4 tsp peppermint extract
- Prepare 1 cup mini chocolate chips
- Prepare 1 cup Andes candy
- Get Melted chocolate to drizzle
Mint chocolate chip is my all time fave flavour of ice cream - always has been, always will be. This recipe encapsulates all the aspects of the flavour Transfer the mint chocolate chip cream to the chilled pie, smoothing with an offset spatula. Return the pie to the refrigerator and allow it to chill until. pints mint chocolate chip ice cream, slightly softened. Put a spin on this ice-cream pie by using a graham cracker crust, chocolate ice cream and chocolate-coated marshmallow cookies.
Instructions to make Mint Chocolate Chip Pie:
- Beat heavy cream until stiff peaks form
- Beat cream cheese for 2 minutes, add food coloring and powdered sugar beat until smooth. Then add vanilla extract and peppermint extract until combined.
- Fold in heavy cream then mini chocolate chips and finally crushed Andes candy.
- Put mixture in pie crust and top with chocolate chips and Andes candy and drizzle with melted chocolate.
- Refrigerate for 5 - 6 hours until firm
Mint chocolate chip is an ice cream flavor composed of mint ice cream with small chocolate chips. In some cases the liqueur crème de menthe is used to provide the mint flavor. When the temperature rises, refreshing desserts like this Mint Chocolate Chip Pie are the sweet solution. Start with a pre-made chocolate cookie crust - the perfect base to hold all of the creamy, minty, goodness. Taste: Like mint chocolate chip ice cream on steroids!
So that is going to wrap it up for this exceptional food mint chocolate chip pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to mint chocolate chip pie cooking. Go on get cooking!
