Slow cooked pork loin
Slow cooked pork loin

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, slow cooked pork loin. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Slow cooked pork loin is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Slow cooked pork loin is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooked pork loin using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow cooked pork loin:
  1. Make ready 2-3 lbs Center cut Pork loin
  2. Make ready 1 cup Apple juice
  3. Prepare 1 Tbsp adobe season
  4. Make ready 1 Tbsp garlic powder
  5. Take 1 tsp salt
  6. Make ready 1 tsp pepper
  7. Prepare Gravy…
  8. Get 1 cup pork juice
  9. Prepare .5 cup milk
  10. Make ready 2 Tbsp butter
  11. Take 2 Tbsp flour
  12. Take to taste Salt

In a small bowl, combine gravy mix and water. Stir in the remaining ingredients; pour over pork. Skim fat from cooking juices; thicken if desired. How to make Slow Cooker Pork Loin: Low and slow.

Instructions to make Slow cooked pork loin:
  1. Place loin in baking dish i used glass pyrex bread pan as it was smaller. Add apple juice if using a bigger pan increase the amount of juice as it may cood off. Coat loin in seasoning and place in dish. Cover with Aluminum foil bake at 280 F for 3-4 hours meat should seperate easily with fork.
  2. Remove pork cut any excess fat off. Slice or pull and serve with sides. Use additional liquid to make a gravy.
  3. Get sauce pan heat at medium heat place 2 Tbsp of butter with 2 Tbsp of flour. Mix together with wisk. Until starts to bubble 2-3 min. Add 1 cup of pork juice stained and mix thoroughly with flour and butter roux. Once clumps are gone add.5 cup of milk. Keep stirring take to boil then simmer. Salt to taste.
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Although you can cook a pork loin on high in the slow cooker, I definitely prefer low heat for a longer period of time. It breaks down the meat until it easily falls apart! The pork loin is a large cut of meat, so I like to give it a solid coating of the dry rub before cooking. This slow cooker pork tenderloin is simmered in a garlic and herb gravy and produces perfect results every time. An easy crock pot dinner that the whole family will love.

So that’s going to wrap it up with this special food slow cooked pork loin recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to slow cooked pork loin cooking. Go on get cooking!