Hello everybody, it is Carrillo, welcome to my recipe website. Today, I’m gonna show you how to prepare a special dish, tuscan chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tuscan Chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Tuscan Chicken is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have tuscan chicken using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tuscan Chicken:
- Prepare boneless, skinless chicken breast
- Take Tuscan seasoning
- Make ready oil
Steps to make Tuscan Chicken:
- Halve the chicken breast. You can butterfly it (to make four pieces). Adjust the cooking time for this.
- Rub the chicken with Tuscan seasoning.
- Heat the oil in a cast iron skillet. When the pan is hot, carefully put the chicken there. It should sizzle. If it doesn't sizzle, it means the pan is still too cold.
- When the bottom part is a bit brown, flip the chicken. If the pieces of chicken don't stick to the pan, it means they are ready to be flipped.
- The chicken is ready when it is a bit firm and the color is golden brown.
So that’s going to wrap it up with this special food tuscan chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to tuscan chicken cooking. Go on get cooking!
