Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, joes' chicken mac & cheese. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pulled BBQ chicken, Cheddar Cheese, Jalapeno Slaw & Joe's Spread. Layered graham Crackers between Vanilla and Chocolate Pudding. My Chicken Mac and Cheese is perfectly saucy, made with both stretchy mozzarella and sharp cheddar.
Joes' chicken mac & cheese is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Joes' chicken mac & cheese is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook joes' chicken mac & cheese using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Joes' chicken mac & cheese:
- Take cellentani pasta
- Make ready butter
- Get red or yellow pepper, diced
- Prepare medium onion, diced
- Make ready pkg pasteurized prepared caso blanco, cubed (Velveeta)
- Get can diced tomatoes & green chiles
- Prepare cooked chicken, (rotisserie)
- Make ready cream of chicken soup
- Take sour cream
- Make ready chili powder
- Make ready cumin
- Prepare cheddar cheese, shredded
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Instructions to make Joes' chicken mac & cheese:
- Preheat oven to 350°. cook the pasta according to the pkg, drain.
- Melt butter in a large saute pan (wok style) over medium heat. Add the onion and pepper and saute for 5 minutes. Add the tomato/chile mix and the velveeta; cook stirring constantly for about 2 minutes. Add chicken, soup, sour cream, spices and pasta and stir until all blended. Now put the mixture into a large cast iron skillet or large baking dish and cover with shredded cheese.
- Bake for 24-28 minutes so its nice and bubbly. Serve!
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