Hot and spicy chicken tenders with tangy sweet salad
Hot and spicy chicken tenders with tangy sweet salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hot and spicy chicken tenders with tangy sweet salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet and Spicy Apricot BBQ Chicken Thighs. Season chicken tenders with salt and pepper. Season with salt and pepper, to your taste.

Hot and spicy chicken tenders with tangy sweet salad is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Hot and spicy chicken tenders with tangy sweet salad is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook hot and spicy chicken tenders with tangy sweet salad using 16 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Hot and spicy chicken tenders with tangy sweet salad:
  1. Prepare 4 boneless skinless chicken breast
  2. Get 1 packages baby spinach
  3. Make ready 1 packages romaine Italian lettuce
  4. Get 1 granny smith apple
  5. Prepare 1 cucumber
  6. Prepare 1 blood orange
  7. Make ready 1 bunch green onion
  8. Take dash black pepper
  9. Prepare 2 lemon pepper
  10. Take Kosher salt
  11. Take Johnny`s seasoning salt
  12. Get garlic powder
  13. Get 6 cherry tomatoes
  14. Take cayenne pepper
  15. Make ready 2 cup cooking oil
  16. Make ready 2 cup all-purpose flour

While the super-speedy homemade honey mustard dressing is the heart of the salad, it's the store-bought chicken tenders that make it a meal. This sauce is amazingly sweet, spicy and tangy. Made with soy sauce, sweet chili sauce, sriracha, hoisin sauce and sesame oil. You can make these chicken tenders as spicy or sweet as you'd like.

Instructions to make Hot and spicy chicken tenders with tangy sweet salad:
  1. Wash and pat dry chicken. Cut into small strips. Add flour to large zip lock bag. Season flour with seasoning salt, garlic powder, cayenne pepper, lemon pepper. Place chicken in bag of flour shake up. Heat cast iron skillet with 2 cups cooking oil. High heat until ready to fry. Reduce heat to medium high heat. Fry chicken to desired tenderness. Prepare salad with spinach, lettuce, green onions, cherry tomatoes, green apple, blood orange, cucumber, salt, pepper. Place fried chicken to drain on paper towels. Place chicken tenders onto mixed salad. Top with items of your choice. Enjoy.

If you like a little more heat (like me) add some more crushed red pepper flakes and sriracha. Toon Previous Next INGREDIENT Tangy Vietnamese Chicken & Prawn Salad European Print This. Add the chicken breasts and place over high heat. View top rated Salad sweet and tangy recipes with ratings and reviews. Sweet and Tangy Pot Roast, Burgers with a Sweet and Spicy Pepper Relish, Sweet and Sour Maya-maya, etc.

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