Chocolate Sandwich Cookies with Peppermint Cream Filling
Chocolate Sandwich Cookies with Peppermint Cream Filling

Hey everyone, it’s Kayley, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chocolate sandwich cookies with peppermint cream filling. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chocolate Sandwich Cookies with Peppermint Cream Filling is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Chocolate Sandwich Cookies with Peppermint Cream Filling is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chocolate sandwich cookies with peppermint cream filling using 17 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Chocolate Sandwich Cookies with Peppermint Cream Filling:
  1. Prepare FOR CHOCOLATE COOKIES
  2. Make ready 1 1/2 cup all-purpose flour
  3. Prepare 1/4 cup unsweetened cocoa
  4. Prepare 1/2 tsp baking powder
  5. Prepare 1/2 tsp baking soda
  6. Make ready 1/4 tsp salt
  7. Get 4 oz unsalted butter,at room temperature
  8. Take 1/4 cup granulated sugar
  9. Get 3/4 cup light brown sugar, packed
  10. Make ready 1 large egg
  11. Prepare 1 tsp vanilla extract
  12. Take 6 oz semi sweet chocolate chips,I used holiday colored ones
  13. Make ready FOR PEPPERMINT CREAM FILLING
  14. Prepare 4 oz salted butter, at room temperature
  15. Make ready 2 cup confectioners sugar
  16. Get 2 tbsp heavy cream, or any cream you have
  17. Take 1/2 tsp peppermint extract
Step by Step to make Chocolate Sandwich Cookies with Peppermint Cream Filling:
  1. Preheat oven to 350. line baking sheets with parchment paper
  2. MAKE COOKIES
  3. In a medium bowl whisk flour, cocoa powder, baking soda, baking powder and salt, set aside.
  4. In a large bowl beat butter and both sugars until light and fluffy about 2 to 3 minutes
  5. Add egg and vanilla and beat in.
  6. Add flour mixture and mix in well but don't over mix dough is thick
  7. Add chocolate chips and mix in
  8. Roll dough into 1 inch balls and place on prepared pan 2 inches apart
  9. Bake about 8 to 10 minutes until just set, This is very important, do NOT over bake or they will become crunchy not chewy when cool. Cool in pan 5 minutes than transfer to wire rack to cool completely.
  11. MAKE PEPPERMINT CREAM FILLING
  12. Beat utter, confectioners sugar, cream and peppermint extract until light and fluffy.
  13. Divide filling evenly on half of cookies the top with another cookie to make a sandwich.
  14. To keep filling from sqeezing it when eating I freeze these cookies individually and remove from freezer 15 minutes before serving. If serving all at one time refrigerate 1 hour to firm filling up a bit. They freeze great.

So that is going to wrap this up with this special food chocolate sandwich cookies with peppermint cream filling recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to chocolate sandwich cookies with peppermint cream filling cooking. Go on get cooking!