Pink Peppermint Meringues
Pink Peppermint Meringues

Hello everybody, it’s O’Neill, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, pink peppermint meringues. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pink Peppermint Meringues is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Pink Peppermint Meringues is something which I have loved my whole life. They are nice and they look fantastic.

Transfer parchment paper with meringues to wire racks to cool completely. Gorgeous pink meringues flavoured with crushed peppermint candy canes! Line a baking sheet with parchment paper.

To begin with this particular recipe, we must first prepare a few components. You can have pink peppermint meringues using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pink Peppermint Meringues:
  1. Make ready 3 Egg whites
  2. Get 1 tsp Peppermint extract
  3. Get 5 dash Red food coloring
  4. Get 1/2 cup Superfine sugar (or use granulated sugar processed in food processor for 1 min or until very fine)
  5. Get 6 Peppermint candies, finely crushed

Some say crispy all the way through, some say hard on the outside and chewy on the inside. Light and airy peppermint meringue cookies, made with egg whites, sugar, crushed candy peppermints, and optional chocolate chips. Note: Do not use peppermint extract containing peppermint oil – the meringue mixture will. Crush the peppermint candy very finely, and add to the batter along with the mint extract.

Step by Step to make Pink Peppermint Meringues:
  1. Preheat oven to 200°F. Line cookie sheets with parchment paper.
  2. Beat egg whites at med-high 45 seconds or until frothy. Beat in peppermint extract and food coloring. Add sugar, 1 tbsp at a time while mixer is running. Beat until egg whites are stiff and glossy.
  3. Drop meringue by teaspoonfuls into 1 inch mounds onto cookie sheets. Sprinkle with crushed candies.
  4. Bake 2 hrs or until meringues are dry when tapped. Transfer parchment paper with meringues to wire racks to cool completely.

Stir in some color - either stir well and you'll end up with pink meringues, or just marble some color throughout. These festive peppermint meringues are super simple to make and a fun treat for the holidays! Now that I have kids of my own, Christmas has taken on a whole new layer of fun. Mix on medium-high speed until stiff peaks form. While these peppermint meringues seem light and carefree, they do take a bit of concentration to pull off.

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