Hello everybody, it’s Sophie, welcome to my recipe website. Today, we’re going to prepare a special dish, red thai curry chicken. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Red Thai Curry Chicken is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Red Thai Curry Chicken is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have red thai curry chicken using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red Thai Curry Chicken:
- Take Boneless Skinless Chicken Thighs
- Make ready Coconut Milk
- Make ready Red Curry Paste
- Prepare Lime Leaves or 1 TBsp of lime rind
- Take Tamarind paste
- Take Fish Sauce
- Make ready Cilantro
- Prepare Hot water
Step by Step to make Red Thai Curry Chicken:
- Cut the chicken into bite sized pieces and fry with a little salt and pepper until browned, set aside in a bowl. Fry the curry paste until you can smell it….about a minute or so on medium high heat.
- Reduce the heat to medium and slowly add the coconut milk, stirring constantly.
- Add the Tamarind Paste and lime leaves (or rind). Continue cooking until you can see some red coloured oil emerging on the surface. Stir in the water and taste, if too salty you can add a bit more water.
- Add the chicken, fish sauce and most of the cilantro, saving some cilantro for garnish. Simmer for 15-30 minutes with a lid on the frypan.
- Serve over rice with some chopped cilantro on top as a garnish.
So that’s going to wrap it up for this exceptional food red thai curry chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to red thai curry chicken cooking. Go on get cooking!