Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mango and chicken curry. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Mango and Chicken Curry is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Mango and Chicken Curry is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook mango and chicken curry using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango and Chicken Curry:
- Make ready chicken breasts chopped up
- Prepare mango powder
- Get chilli powder
- Take cumin powder
- Make ready coriander powder
- Prepare Chopped up fresh coriander
- Take green mango (get one which isn’t too ripe)
- Take tumeric
- Get low fat coconut milk
- Prepare fresh chopped garlic
- Make ready pink salt
Steps to make Mango and Chicken Curry:
- Put a pan on the stove on medium heat, add a teaspoon of ghee and start to brown off the chicken. After about 5 minutes add the salt and all the spices - cook off for a further 5 minutes.
- Add the coconut milk, stir well and cover
- Simmer for 20 minutes. Serve with rice or quinoa. We cooked some quinoa and served with that, and some fat free Greek yogurt - yum!
So that’s going to wrap this up for this exceptional food mango and chicken curry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to mango and chicken curry cooking. Go on get cooking!
