Hey everyone, it’s Kayley, welcome to our recipe website. Today, we’re going to prepare a distinctive dish, chicken gulai. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Gulai is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Chicken Gulai is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken gulai using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Gulai:
- Get 350 g Chicken meat (deboned, skinless)
- Take 40 g (4 clove) Shallots
- Get 20 g (3 cloves) Garlic
- Get 8 pc Dried Chilies
- Prepare 20 g (1 inch) Ginger
- Make ready 20 g (1 inch) Galangal
- Take 20 g (1 stalk) Lemongrass
- Make ready 20 g (1 inch) Turmeric root
- Get 1 cup light coconut milk
- Make ready 3 Kaffir Lime Leaves
- Prepare 2 pc Tamarind slices (asam keping)
- Prepare 1 Tbsp Palm Sugar
- Get 3 Tbsp Cooking Oil
- Prepare Salt to taste (4g or less)
- Get Optional;
- Take 1 stick Cinnamon
- Take 2 pc Star Anise
- Take 3 pods Cardamom
Step by Step to make Chicken Gulai:
- Blend shallots, garlic, dried chilies, ginger, galangal, turmeric and lemongrass into a paste.
- Add oil to wok and heat up until hot. (Fry the cinnamon, cardamom and star anise here). Fry the paste until the oil separates. Add chicken and cook well (about 5 minutes both sides).
- Add the coconut milk, tamarind slices and salt and palm sugar. Cook until the liquid is reduced to a desired consistency or until dry.
So that is going to wrap it up with this special food chicken gulai recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to chicken gulai cooking. Go on get cooking!