AMIEs CHICKEN CURRY
AMIEs CHICKEN CURRY

Hey everyone, it’s Griffin, welcome to my recipe website. Today, I will show you a way to make a special dish, amies chicken curry. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

AMIEs CHICKEN CURRY is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. AMIEs CHICKEN CURRY is something that I have loved my whole life. They’re fine and they look wonderful.

Quick and easy chicken curry recipe. This is not traditional chicken curry recipe but the easiest way and it so delicious! This turmeric chicken curry is flavorful, filling, and packed with anti-inflammatory ingredients!

To begin with this recipe, we have to prepare a few ingredients. You can have amies chicken curry using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs CHICKEN CURRY:
  1. Make ready 1 kg chicken, cut up into serving portion
  2. Take 1 can coconut milk
  3. Take 1 onion, chopped
  4. Make ready 1 clove garlic, minced
  5. Prepare 1 large potato, diced
  6. Get 1 medium carrot, sliced
  7. Take 1 1/2 cup warm water
  8. Prepare 1 tsp brown sugar
  9. Take 2 tbsp cooking oil
  10. Make ready 1 salt and pepper to taste
  11. Make ready 3 tbsp curry powder
  12. Make ready 1 tsp chili powder (you can add more if u want spicy)
  13. Take 3 tbsp lemon or calamansi juice

How to serve this Chicken Curry. If there's one dish that I could quite literally make with my. The Best Thai Panang Chicken Curry we've ever made. Cancel your takeout order and give it a try!

Instructions to make AMIEs CHICKEN CURRY:
  1. Saute garlic and onion in cooking oil. Drop in chicken pieces, cook covered for 5 minutes.
  2. Add the curry and chili powder and mix until equally distributed to the chicken. Pour in coconut milk and water. Let it boil for 10 minutes, stirring ocassionally.
  3. Add vegetables, calamansi or lemon juice and sugar. Mix well. Season with salt and pepper.
  4. Simmer gently, stirring frequently until chicken and vegetables is tender.
  5. Serve with hot steamed rice. Share and enjoy!

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