Fava Bean Spread on a Flat Bread with Prosciutto
Fava Bean Spread on a Flat Bread with Prosciutto

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, fava bean spread on a flat bread with prosciutto. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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To begin with this recipe, we have to prepare a few components. You can have fava bean spread on a flat bread with prosciutto using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fava Bean Spread on a Flat Bread with Prosciutto:
  1. Make ready 2 cup fresh or frozen fava beans (I used frozen)
  2. Take 1/2 small red or green apple core taken out
  3. Prepare 1 small lemon (get 2 tsp zest & 1 tblsp juice from it)
  4. Get 3 tbsp olive oil
  5. Take 1/2 tsp prepared mustard
  6. Make ready 8 slice of flatbread
  7. Make ready 8 slice prosciutto (thin slices of ham, roast beef, pastrami, or smoked salmon can be used for variation)
Step by Step to make Fava Bean Spread on a Flat Bread with Prosciutto:
  1. boil beans in water for 3 minutes until tender but still firm
  2. rinse in cold water
  3. in a blender pulse beans, oil, lemon zest & juice, half apple and mustard till mixture is creamy but chunky
  4. spread fava bean mixture onto flatbread, top with slice of prosciutto or topping of choice

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