Strawberry Jalapeño Pork Loin
Strawberry Jalapeño Pork Loin

Hello everybody, it is Griffin, welcome to my recipe website. Today, we’re going to prepare a special dish, strawberry jalapeño pork loin. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Strawberry Jalapeño Pork Loin is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Strawberry Jalapeño Pork Loin is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook strawberry jalapeño pork loin using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Jalapeño Pork Loin:
  1. Prepare 1 1/2 lb Pork Loin
  2. Make ready 12 oz Strawberry Preserves
  3. Take 1/4 cup Orange juice
  4. Prepare 2 jalapeno peppers
  5. Make ready 3 tbsp apple cider vinegar
  6. Make ready 1/2 tsp cayenne pepper
Steps to make Strawberry Jalapeño Pork Loin:
  1. Combine preserves, peppers, cider and orange juice in blender. Blend until smooth.
  2. Place pork in shallow dish. Pour strawberry mixture over top, cover and allow to marinate on fridge for at least two hours.
  3. Heat grill to a medium high heat. While it's heating, allow pork to come to room temp (about 30 minutes).
  4. Place pork on grill. Close lid and cook for 7 minutes.
  5. After 7 minutes has elapsed, baste pork with remaining sauce, turn over, close lid and cook for and additional 6 minutes.
  6. After 6 minutes, baste pork again. Turn off grill, flip one final time, close lid, and allow it to cook for 5 more minutes.
  7. Remove pork from grill to plate, cover with foil and allow it to rest for at least five minutes. Then slice into 1/2 inch slices and serve. Enjoy!

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