Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, chicken with honey curry sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken with Honey Curry Sauce is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Chicken with Honey Curry Sauce is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have chicken with honey curry sauce using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken with Honey Curry Sauce:
- Take 2 boneless, skinless chicken breasts, halved
- Get 1/2 tsp salt
- Make ready 1/2 tsp garlic powder
- Take 3 tbsp flour
- Make ready 3 tbsp oil + 2 tbsp butter
- Make ready 3 tbsp honey
- Make ready 1/2 tsp salt
- Take Juice from 1/4 lemon
- Make ready 1/2 onion, peeled and sliced
- Make ready 1 tbsp curry powder (I used Japanese curry powder)
Instructions to make Chicken with Honey Curry Sauce:
- Pierce chicken with fork. Rub salt and garlic powder on chicken pieces. Coat with flour.
- Heat oil and butter in a pan. Fry the chicken and flip occasionally until golden brown. Remove and set aside for a while.
- With the remaining oil and butter, stir-fry onion for a couple of minutes. Add salt, honey, lemon juice, curry powder, and mix well.
- After about five minutes, add the chicken pieces and coat the chicken with the sauce.
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