Hey everyone, it is Sophie, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, thai red curry with chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Thai Red Curry With Chicken is one of the most well liked of recent viral meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Thai Red Curry With Chicken is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai red curry with chicken using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Thai Red Curry With Chicken:
- Take 1 lb cubed chicken breast
- Take 2 sliced red bell peppers
- Get 3-4 tbsp red curry paste
- Get 1 can (13.5 oz) coconut milk
- Get 1 tbsp fish sauce
- Make ready 1 tbsp rice vinegar
- Make ready 3-5 Thai basil leaves
Step by Step to make Thai Red Curry With Chicken:
- Bring coconut milk to a boil in a large pot over high heat, stirring frequently.
- Just before boiling add the curry paste and stir to blend.
- Add the chicken, red bell peppers, fish sauce, vinegar, and Thai basil. Boil until chicken is cooked through, about 10 minutes.
- Serve over jasmine rice and enjoy!
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