Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crock-pot chicken curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crock-Pot Chicken Curry is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Crock-Pot Chicken Curry is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook crock-pot chicken curry using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Chicken Curry:
- Make ready 3 lbs boneless skinless chicken thighs
- Get 2 cups coconut milk
- Make ready 4-8 cloves garlic (finely chopped)
- Get 2 med. onions (thinly sliced)
- Make ready 3 tbs curry powder
- Get 1-2 tbs ground ginger
- Get 1 tbs cumin
- Prepare 1 box frozen peas
- Take 1 tbs dried parsley
- Get salt&pepper
Step by Step to make Crock-Pot Chicken Curry:
- Add everything but the peas in your cockpot
- On high for 6 hours, low for 8-10 hours. Depending on crockpot.
- Add peas the last 5-10 minutes
- Serve over rice & enjoy.
So that’s going to wrap this up with this special food crock-pot chicken curry recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to crock-pot chicken curry cooking. Go on get cooking!
