Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, coconut curry chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious. Coconut Chicken Curry. featured in Trinidadian Roti And Fillings.
Coconut curry chicken is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Coconut curry chicken is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have coconut curry chicken using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut curry chicken:
- Prepare 1 jar Lee Kum Kee Coconut Curry Sauce
- Get 2 lbs boneless, skinless chicken legs or thighs, cut in palm-sized pieces
- Get Salt
- Take 1/4 c Unsweetened shredded coconut
This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices. Forget take-out, this is about to become your new family favorite. Coconut chicken curry is simply chicken in a delicious sauce of tomatoes, garlic, curry powder, and coconut milk. It's a healthy, one-pot meal that tastes great and everyone in the family enjoys.
Instructions to make Coconut curry chicken:
- Lightly salt, then fry chicken legs on medium-high till lightly browned on both sides.
- Empty jar of curry sauce into saucepan. Fill empty jar with water, swish and pour into saucepan. Fill again, repeat. Stir sauce till smooth
- Place partially cooked chicken into saucepan, pushing down to make sure it’s covered with sauce. Sprinkle with coconut and stir in.
- Simmer on very low, covered, for 30 minutes
- Freeze in portion-sized containers.
Coconut Chicken Curry is one of those classic, savory meals everyone loves, and this Instant Pot version will have your dinner on the table in no time! It's an easy coconut curry chicken recipe that. Coconut chicken curry is one of my all time favorite comfort foods, especially this version: Malaysian-ish coconut curry chicken. This Coconut Curry Chicken tastes better than your favorite restaurant! I do intend trying it, however, I eat a lot of chicken things, love curry, coconut milk and the other seasonings.
So that’s going to wrap this up for this special food coconut curry chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to coconut curry chicken cooking. Go on get cooking!
