New York style Cheesecake
New York style Cheesecake

Hey everyone, it’s O’Neill, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, new york style cheesecake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

New York style Cheesecake is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. New York style Cheesecake is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook new york style cheesecake using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make New York style Cheesecake:
  1. Take Crust
  2. Take 100 g crackers
  3. Make ready 1 1/2 tsp sugar
  4. Prepare 1/8 tsp salt
  5. Get 57 g melted butter
  6. Get Cheese filling
  7. Get 340 g cream cheese
  8. Take 10 Tbsp sugar
  9. Take 2 large eggs
  10. Take 1/2 large yolk
  11. Get 3/4 cup sour cream
  12. Prepare 1 1/2 tsp lemon juice (optional)
  13. Take 2 g vanilla extract (optional)
Steps to make New York style Cheesecake:
  1. Crush the crackers in a food processor. Add in the sugar and salt and mix them.
  2. Melt the butter and add it into the food processor for everything to be well combined.
  3. Grease up the pan and cover the bottom and the sides with parchment paper.
  4. Pour in ur crush mixture and press it down into the pan using the bottom of a cup and smooth out the edges with the tip of a spoon
  5. Set ur oven to prehead at 175°C
  6. Grab a bowl, add in ur softened cream cheese and sugar. Cream the cheese and sugar mixture using an electric mixer.
  7. Pour the sour cream, lemon juice and vanilla extract and mix
  8. Add in the eggs one at a time and mix well between each step and then add the ½yolk and mix
  9. Scrape the bowl to make sure everything is well combined
  10. Pour the mixture over ur crust and then tap the pan over the counter to get rid of bubbles
  11. Back at 165° for an hour
  12. After it's all cooled down, cover it in plastic wrap and put it in the fridge for 24 hours to set completely before eating

So that is going to wrap this up with this exceptional food new york style cheesecake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to new york style cheesecake cooking. Go on get cooking!