Chicken Curry(Nepali Style)
Chicken Curry(Nepali Style)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken curry(nepali style). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Curry(Nepali Style) is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Chicken Curry(Nepali Style) is something that I have loved my entire life.

Chicken curry recipe, Learn how to Cook Perfect Chicken Curry in nepali style. Ingredients: Skinless Meat, Turmeric, Meat Masala, Salt, Onion, Garlic and. I am very picky when it comes to meat.

To get started with this recipe, we must first prepare a few ingredients. You can cook chicken curry(nepali style) using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry(Nepali Style):
  1. Prepare Main Curry Portion
  2. Prepare 1 kg Chicken with bones
  3. Get 3 tbsp garlic paste
  4. Prepare 1 1/2 small ginger paste
  5. Make ready 2 tbsp Garam Masala
  6. Prepare 1 tbsp paprika
  7. Take salt
  8. Prepare 6 large onion, chopped (in big cubes)
  9. Prepare 6 large tomato (also cut in large cubes)
  10. Make ready 1 tsp vegetable oil (mustard oil is recommended)
  11. Make ready topping part
  12. Make ready 1 chopped Coriander
  13. Prepare 1 chopped parsley
  14. Prepare 1 powder cinnamon

Stir it well to get the spices into the meat. Authentic Nepali Chicken Curry recipe by my Nepali friend Deepak. My Nepali friend Deepak taught me how to make this Nepali Chicken Curry dish. Tagged with delicious, tasty, chicken curry, healthy food, nepali; Shared by nysujan.

Step by Step to make Chicken Curry(Nepali Style):
  1. Fry the onions in oil. And after the onions become transparent add the meat.
  2. After the meat start changing colour, add salt. After 2 minutes, when the meat starts to leave water add the tomatoes.
  3. Close the lid and wait for some time. When the tomatoes all cook. Add the garlic and ginger paste. Then add some water to give the curry a gravy. Then add the garam masala
  4. Close the lid and cook for 10-20 minutes or until the meat becomes tender.
  5. Top the curry with some coriander, parsley and some cinnamon powder.

Nepali Spicy Chicken Curry: Hello everyone this is my first intructables. Hello everyone this is my first intructables. This instructables include process to prepare spicy chiken curry in nepali way. To prepare this chicken curry, you will need following items and ingredients. Nepali chicken tarkari is a flavorful dish that is sure to please.

So that’s going to wrap it up for this special food chicken curry(nepali style) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to chicken curry(nepali style) cooking. Go on get cooking!