Hey everyone, it’s me, Connelly, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken and pineapple curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
All Reviews for Thai Pineapple Chicken Curry. Finely slice pineapple and bell pepper and set aside. Buy us a cup of coffee.
Chicken and Pineapple Curry is one of the most favored of current viral meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken and Pineapple Curry is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have chicken and pineapple curry using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Pineapple Curry:
- Make ready 3 medium granny smith apples
- Make ready 1 medium pineapple
- Make ready 2 thumb size pieces of ginger
- Make ready 1 bunch fresh coriander
- Make ready 4 clove garlic
- Make ready 1 tbsp olive oil
- Prepare 2 tbsp dessicated coconut
- Make ready 3 tbsp ground almond
- Take 1 tsp turmeric
- Make ready 1 tsp garam masala
- Take 1 tsp chili powder
- Prepare 1 tsp coriander seeds
- Get 1 tsp cumin seeds
- Prepare 1/2 cup apple juice
- Prepare 1 small onion
- Prepare 3 chicken breasts
- Prepare 75 ml red wine
- Prepare 500 ml coconut milk
- Get 1 knob of butter
This is a dish we have often as it's not too hot for first timers to a curry, ( not us but visitors). One of my favourite take-out dishes is Thai red curry with chicken and pineapple. I used to order it all the time from a local mom-and-pop restaurant, but sadly that placed closed down a while ago. Moxie's used to have a half-decent version too, but I feel like every time I eat there now I'm disappointed in my.
Instructions to make Chicken and Pineapple Curry:
- Chop 3 apples and put in a food processor. Process the apples and remove 2/3rds and put to one side. Chop half the fresh coriander, 2 cloves of garlic, 1 thumb size piece of root ginger and put into food processor with the 1/3 of apple.
- Add the turmeric, chili powder, garam masala, cumin seeds, coriander seeds, olive oil, apple juice, 2 tablespoons desiccated coconut and ground almond to the food processor and blend. Put to one side.
- Chop the remaining ginger and coriander, grate the onion and crush 2 cloves of garlic and put into a bowl.
- Chop the pineapple and chicken.
- Put a pan on low heat and add the butter until it melts.
- Add the bowl of ginger, onion, garlic and coriander to the pan and cook for 7-10mins.
- Add the chicken, remaining apple and remaining dedicated coconut and mix well.
- Add the paste from the food processor and mix well.
- Add coconut milk, red wine and simmer for 30-40mins.
Roasted duck red curry, Thai Traditional food. Chicken with pineapple and cahew nuts. Chicken pineapple curry(Sri Lankan and spicy). Pineapple Chicken Curry Recipe is a lip smacking combination that blends well into a Thai Curry base. Serve the Pineapple and Chicken Curry Recipe along with steamed rice, Grilled Winter Vegetable Salad Recipe and a glass of cocktail by the side to enjoy your Sunday lunch.
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