Hello everybody, it is me again, Bethany, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, kanya's chicken curry roasted. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Kanya's Chicken Curry Roasted is one of the most popular of recent viral foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Kanya's Chicken Curry Roasted is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have kanya's chicken curry roasted using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Kanya's Chicken Curry Roasted:
- Get 1 whole chicken
- Make ready 1 cup coconut milk
- Take 2 tbsp curry powder
- Get 3 tbsp oyster sauce
- Make ready 1 tsp crushed,coriander seeds
- Get 1 tsp black pepper
- Get 6 dried chili
- Take 1 tbsp sesame oil
- Make ready 2 tbsp soya sauce
- Prepare 1 lemongrass stalk,thinly sliced
- Get 1 tsp sugar
- Prepare 2 kaffir lime leaves ,sliced
- Make ready 1 alluminium foil enough to cover chicken
Steps to make Kanya's Chicken Curry Roasted:
- Blend everything except chicken until smooth
- Clean and pat dry chicken,marinade with blended curry sauce overnight or 4 hour at least
- Cover chicken with alluminium foil,you will have sauce left in the bowl,save it…now roast at 180c for 1hour and 20 minutes ,then open foil and roast it 15 more mins,to brown skin ..
- Bring curry sauce in the bowl to simmer, reduce some liquid ,use to pour on chicken pieces while serving
- To serve,pour sauce on pieces chicken serve with fried rice or vegetables :)
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