Green Chicken curry
Green Chicken curry

Hello everybody, it’s Kayley, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, green chicken curry. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Green Chicken curry is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Green Chicken curry is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook green chicken curry using 23 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Green Chicken curry:
  1. Make ready 250 gm chicken mince
  2. Take 1 tablespoon ginger garlic paste
  3. Take 2 tablespoon gram flour
  4. Get 1/2 teaspoon garam masala powder
  5. Make ready 1/2 teaspoon roasted cumin powder
  6. Make ready 1/4 teaspoon turmeric powder
  7. Get 1 teaspoon chilli powder
  8. Get 1/4 cup chopped coriander leaves
  9. Make ready 1/4 cup chpped mint
  10. Take Oil for frying
  11. Take to taste salt
  12. Make ready For gravy
  13. Prepare 1 bunch coriander
  14. Take 6 green chilli
  15. Take 1/2 bunch mint
  16. Take 1/4 cup fried onion
  17. Take 1 tablespoon sesame seeds
  18. Make ready 1/2 tablespoon poppy seeds
  19. Make ready 2 tablespoon desicated coconut
  20. Make ready 1 tablespoon ginger garlic paste
  21. Prepare 1/4 cup oil
  22. Get 2 tablespoon yogurt
  23. Take to taste Salt
Instructions to make Green Chicken curry:
  1. In a bowl take chicken mince, ginger garlic paste, chilli powder, garam masala powder, cumin powder, turmeric powder, gram flour,coriander leaves, salt, mint and mix well.
  2. Make small oval shaped bowls of the mixture and fry on medium flame and keep aside
  3. For gravy
  4. Take mint leaves, coriander leaves, sesame seeds, coconut, fried onion, poppy seeds add some water and make a thick paste.
  5. In a pot add some oil heat it for some time then add ginger garlic paste cook for few minutes then add above paste, yogurt and salt cook it for 10 to 15 minutes on medium flame or till gravy is fully cooked.
  6. Add the fried muthias in it and cook for few minutes.
  7. Serve hot with chapatis.

So that is going to wrap this up with this exceptional food green chicken curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to green chicken curry cooking. Go on get cooking!