Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, odia style chicken curry!. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Odia style chicken curry! is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Odia style chicken curry! is something that I have loved my entire life. They are fine and they look wonderful.
Take a moment and subscribe to my cooking channel.its completely free and the most imp thing is whenever I will upload some recipe video.you are the. Classic Andhra Style Chicken Curry Recipe. This effortless creation is composed of chicken pieces simmered in a broth of ground spices.
To get started with this recipe, we have to first prepare a few ingredients. You can have odia style chicken curry! using 29 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Odia style chicken curry!:
- Prepare for Marination -
- Get 500 gms Chicken washed
- Take 700 grams Chicken
- Prepare 3 potatoes cut into 4 pieces
- Make ready 1 tsp Red Chilli Powder
- Prepare 3 chopped onions
- Get 1/3 tsp Turmeric Powder
- Take 2 chopped tomatoes
- Take 1 tsp Salt
- Prepare 2 tbsp Mustard Oil
- Take for Gravy -
- Get 5-6 Medium Potatoes
- Prepare 4-5 tbsp Mustard Oil
- Take 2 Bay Leaves
- Take 2 Black Cardamoms
- Make ready 1 Cinnamon Stick
- Get 2 Dry Red Chilli
- Get 2 Green Cardamoms
- Get 6-7 Onions - Sliced
- Get 2 tbsp Ginger Garlic Paste
- Prepare 1 tsp Cumin Seeds
- Get 1 tsp Cumin Powder
- Take 1 tsp Coriander Powder
- Take 1/3 tsp Turmeric Powder
- Make ready to Taste Salt
- Take 2 Tomatoes - Finely Chopped
- Prepare 1 tsp Red Chilli Powder
- Get 1 tsp Garam Masala
- Make ready as required Coriander Leaves to Garnish
While you are here have a look at our other chicken recipes - Chicken keema, Keema kofta curry, Dhaba style chicken, Saag chicken, Chicken chaap, Butter chicken, Tandoori Chicken, Chicken kebab, Kalmi Kebab, Kakori kebab , Keema samosa. Punjabi Style Chicken Curry: This chicken recipe is from Punjab, India. Punjab is located in northern part of India. Punjabi cuisine is well known for it's chicken curry and lamb recipes across the world.
Step by Step to make Odia style chicken curry!:
- Wash and chop potatoes into four parts each. Heat oil in a pan & shallow fry potatoes. Keep aside.
- In the same oil, add green cardamoms, black cardamoms, cinnamom, dry chilli, cumin seeds & bay leaves. Saute for few seconds at low flame.
- Add sliced onions & saute at high to medium flame till turn golden brown. Add ginger garlic paste & cook for another 3 minutes.
- Add cumin powder, coriander powder, turmeric powder, salt & red chilli powder. Mix well & cook for 1 minute.
- Add tomatoes & cook at low flame for 4-5 minutes.
- Add chicekn & mix properly. Switch the flame to low & cook chicekn upto 70% with a closed lid. This should take 20-25 mints.
- Add potatoes & cook for another 5 mints at low flame.
- Add 3 cups of water & cook for 10 mints with a covered lid.
- Add garam masala & cook for another 5 mints.
- Garnish with coriander leaves & serve hot with rice or chapatis.
Ingredients used in recipes comes from tradition and old ways of cooking.… Padang-Style Chicken Curry (Gulai Ayam). Chicken thighs can also be used to make this aromatic Indonesian curry. This Indian chicken curry is just like a traditional curry, but the difference is that this curry brings you a restaurant-style makeover. When it comes to curries made with chicken, I just can't deny the fact that restaurant style curries are on my most favorite list. This takeout-style chicken curry uses only a handful of ingredients–many of which you probably already have in your pantry.
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