Orange Chicken
Orange Chicken

Hey everyone, it is me again, Bethany, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, orange chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out. Orange chicken is a North American Chinese dish of Hunan origin.

Orange Chicken is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Orange Chicken is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have orange chicken using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Orange Chicken:
  1. Prepare 3 oz breaded chicken thigh
  2. Prepare 2 oz rice noodles
  3. Prepare 1/4 cup broccoli
  4. Take 2 tbsp red pepper
  5. Make ready 2 tbsp portabella mushroom
  6. Prepare 2 tbsp low sodium soy sauce
  7. Take 1 tbsp orange concentrate
  8. Prepare 1 tsp brown sugar
  9. Prepare 1 tsp sesame oil
  10. Get 1/4 tsp allspice
  11. Prepare 1/4 tsp ginger
  12. Prepare 1/8 tsp garlic salt

My Chinese Orange Chicken is sticky, sweet and tangy. I'm going to show you how to get succulent crispy chicken pieces and plenty of that delicious orange sauce. It's easy to make at home. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken.

Steps to make Orange Chicken:
  1. Bring pot of water to rolling boil. Heat wok to medium heat.
  2. Add noodles to water, cook for 9-11 minutes until soft.
  3. Mix together orange concentrate, 1 tbsp soy sauce, brown sugar, 1/2 tsp sesame oil, allspice, garlic salt, and ginger. Whisk together.
  4. Add chicken thigh to wok with sauce, stir often and cook until chicken reaches 165°F. BE CAREFUL NOT TO BURN SAUCE.
  5. Wash all veggies and dice.
  6. When chicken is cooked, remove and plate. Wipe out wok with paper towel and return to heat.
  7. Add remaining sesame oil and soy sauce to wok. Drain water from noodles, and add to wok. Stir, and add veggies. Cook from 4-5 minutes, make sure all veggies are fully cooked.

The following changes should improve texture. After frying chicken keep warm on baking sheet in oven. This Chinese Orange Chicken is made with crispy fried chicken coated in a sticky orange chicken sauce. Just like Panda Express but even better! Orange chicken is one of the most popular Chinese.

So that is going to wrap it up with this special food orange chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to orange chicken cooking. Go on get cooking!