Baked Ham in orange pineapple dijon glaze
Baked Ham in orange pineapple dijon glaze

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, baked ham in orange pineapple dijon glaze. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baked Ham in orange pineapple dijon glaze is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Baked Ham in orange pineapple dijon glaze is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have baked ham in orange pineapple dijon glaze using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Baked Ham in orange pineapple dijon glaze:
  1. Get 1 boneless cooked ham~ sliced
  2. Make ready 1 13 oz single serve orange juice in a bottle
  3. Get 2 tablespoons Dijon mustard
  4. Get 3/4 cup packed brown sugar
  5. Prepare 2 8 oz cans crushed pineapple
  6. Take 1 A few shakes of garlic powder
  7. Get 4 cranks of fresh cracked black pepper
Step by Step to make Baked Ham in orange pineapple dijon glaze:
  1. Pre heat oven to 375
  2. Remove wrapper from ham and cut in to 1/4 inch slices and place in a 11x13 in glass baking dish or large roasting pan
  3. Pour a few tablespoons of orange juice in the baking dish so there's room to add dijon mustard to the bottle. Recap and shake to mix. Pour this over ham
  4. Sprinkle with garlic powder and brown sugar
  5. Spoon crushed pineapple with juices evenly over ham
  6. Bake for 40-45 minutes. ENJOY!

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