Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, coquito (puertorrican rum holiday drink). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
A Puerto Rican Holiday Drink similar to Eggnog, or egg nog. This is a family tradition for Christmas and New Year's. Very creamy concoction made with coconut, rum and cinnamon!
coquito (puertorrican rum holiday drink) is one of the most popular of current viral foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. coquito (puertorrican rum holiday drink) is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook coquito (puertorrican rum holiday drink) using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make coquito (puertorrican rum holiday drink):
- Take 2 can condensed milk
- Make ready 1 can evaporated milk
- Get 1 can coconut milk or cream
- Get 2 tbsp cinnamon
- Prepare 1 1/4 tbsp lime zest
- Prepare 1 1/2 tsp vanilla extract
- Make ready 2 cup clear rum (preferably Bacardi)
Great recipe for NUTELLA COQUITO (PUERTORRICAN HOLIDAY DRINK). This is another holiday drink we like to make in Puerto Rico for the holidays, is the same as my regular Coquito but this one I've added Nutella, you can leave the alcohol out if you want. Coquito, also known as the Puerto Rican Coconut Nog or Eggnog, is a thick, creamy holiday drink made primarily with coconut milk, sweetened condensed milk, evaporated milk, rum, and spices. This is like the sassy cousin of eggnog with a tropical flair.
Steps to make coquito (puertorrican rum holiday drink):
- Add all the ingredients in a large bowl, mix well until all is blended.
- Transfer to a sealed bottle(s)
- Refrigerate, the colder the better.
The rich and creamy rum-spiked Coquito is a classic Puerto Rican holiday cocktail recipe. Learn to make the coconut eggnog today, at Liquor.com. Coquito is a traditional coconut eggnog punch served at Christmas and New Year's celebrations in Puerto Rico. See how to make it easily without eggs. There's no need to crack open a fresh coconut for this drink.
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