Smooked shawarma chicken breast
Smooked shawarma chicken breast

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, smooked shawarma chicken breast. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

This Chicken Shawarma is how I met most of my neighbours when I lived in a townhouse complex. The courtyard was out the front and when I had friends round for a BBQ Chicken breast: I feel strongly that this is best made with thigh because it's got more fat so you get beautiful caramelisation. Today we're making "Shawarma-Style" Chicken Breast!

Smooked shawarma chicken breast is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Smooked shawarma chicken breast is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook smooked shawarma chicken breast using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Smooked shawarma chicken breast:
  1. Make ready Chicken breast
  2. Take Sliced onions
  3. Get Sliced green pepper
  4. Get Salt n pepper
  5. Get Thyme
  6. Take Butter
  7. Prepare Charcoal
  8. Get Mustard(optional)
  9. Get 1 Teaspoon Plain yoghurt(optional)

It is a straightforward, low-hassle process that anyone with a grill or smoker can. This smoked chicken breast is boneless skinless chicken that's coated in a homemade BBQ seasoning, then smoked to tender and juicy perfection. Chicken Shawarma Recipe - Recipe & Video. How to make homemade Middle Eastern shawarma in the oven or on the grill.

Steps to make Smooked shawarma chicken breast:
  1. Sliced the chicken breast into shawarma strips,into a bowl add youghurt,mustard,salt n pepper n thyme mix well n add your shawarma strips
  2. In a pan fry the butter n add your shawarma strips as you stir continuous on high fire,then add onions n stir turn your heat in medium at this point.
  3. At this point take charcoal n place it on the fire once its ready you can opt to place in on the side ot middle.Add green pepper(hoho), stir,cover with rid for about 5 mins
  4. Your home made shawarma is smoked n ready to serve…I normally use as a side dish

Place them in a marinating dish or large plastic zipper bag. This Chicken Shawarma Recipe is chicken breasts marinated in olive oil, garlic, lemons, cumin, coriander, smoked paprika and tumeric and then grilled to tender perfection. It is then served on soft pita bread with romaine, onions, cucumbers, tomatoes, and feta cheese. Simple and easy to make oven roasted shawarma chicken is great in sandwiches, rice bowls, or salad. Shawarma-Spiced Grilled Chicken with Garlic Yogurt is an easy, grilled chicken version of the classic Turkish street food usually cooked on a rotating spit.

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