Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, portuguese chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Portuguese Chicken is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Portuguese Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have portuguese chicken using 2 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Portuguese Chicken:
- Make ready 3 pound whole chicken
- Make ready Peri Peri sauce (We use Nando's hot sauce)
Instructions to make Portuguese Chicken:
- Cut along one side of backbone and split open chicken.
- Flatten chicken legs and thighs by pushing down on them and insert metal skewers crosswise from one breast to the other at the top and one thigh to the other at the bottom.
- Grease grill with Pam and then heat grill to 550 degrees.
- Turn off 1 burner and put the other 2 burners on medium heat. Cook chicken on indirect heat (burner that has been turned off) for 20 minutes with breast side down.
- Continue to cook on indirect heat for 20 minutes with breast side up.
- Brush chicken with Peri Peri sauce and cook for 5 more minutes on each side (10 minutes total) on indirect heat. Then brush on more sauce and cook for 5 more minutes on each side (10 minutes total) on direct heat (burners that are on). Inner temperature of meat should be 165 degrees Fahrenheit when done.
- Serve with more Peri Peri sauce for dipping and your favourite side dishes.
- Enjoy!
So that is going to wrap it up with this special food portuguese chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to portuguese chicken cooking. Go on get cooking!