Hey everyone, it is me, Connelly, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken samosas. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
The crispy, golden exterior breaks into shards giving way to a spiced minced chicken samosa filling. Also make bite size samosas & Cheese Samosas with this simple and detailed video. Chicken Samosa: This is one of the tastiest snack named Chicken Samosa that kills your time in making it.
Chicken samosas is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chicken samosas is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken samosas using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken samosas:
- Get 1 kg boneless chicken
- Take 1 tbspn ginger garlic paste
- Prepare as per taste Salt
- Get 1 tsp red chilli powder
- Prepare 1 tsp garam masala powder
- Get 5-7 green chillies
- Get 3 bunches spring onion
- Take 1 bunch coriander leaves
- Take 1 big chopped onion
- Get 1 tsp jeera
- Get 1 packet samosa patti
- Get as required Oil for frying
Add marinated chicken and cook until chicken is tender. Crispy and crunchy chicken samosas, none can possibly resist this… I had a long day today, on my way back home I thought I shouldn't cook anything tonight. Instead I should dine out or carry out or. Add the chicken breasts and turn several times to coat the chicken in the mixture.
Instructions to make Chicken samosas:
- Boil the boneless chicken in ginger garlic paste and salt, shred the chicken. Take a pan add very little oil add jeera, onion saute well add the shredded chicken mix well (mix it on high flame) add red chilli powder, salt,garam masala powder and green chillies give it a good mix(make sure the mixture is dry completely) close the flame add onions and coriander leaves, once the mixture is cool add spring onions to it and mix well.
- Now take the samosa patties roll into triangle fill the mixture and deep fry in oil, ready to serve
Chicken samosa is a traditional snack of Muslims of Kozhikode. This easy Malabar chicken samosa is a favorite during Ramadan and a must have snack at Iftar parties. If you have ever visited Kozhikode. Chicken samosa utilizes minced chicken as filling in samosa instead of potatoes or minced beef. Chicken has its own wonderful taste.
So that is going to wrap it up with this exceptional food chicken samosas recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to chicken samosas cooking. Go on get cooking!
