Hello everybody, it’s me again, Bethany, welcome to my recipe website. Today, I’m gonna show you how to make a special dish, strawberry honey butter. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Strawberry Honey Butter is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Strawberry Honey Butter is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have strawberry honey butter using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Honey Butter:
- Make ready 1 cup (2 sticks) unsalted butter, cubed and at room temperature
- Get 1/2 cup hulled and diced fresh strawberries
- Get 1/4 cup honey
- Make ready 1/4 tsp. salt
Step by Step to make Strawberry Honey Butter:
- Combine the butter, honey and salt in your food processor and process for 20 or so seconds, until it is all combined and fluffy. Scrape down the sides if the bowl of needed.
- Add the strawberries and process until fully combined, but still with some chunks of strawberry throughout…about another 10-15 seconds.
- That's it! It can be used immediately. Pictured here on a blueberry English muffin.
- To store, tightly cover and refrigerate it for up to 1 week. It can also be frozen for up to 3 months.
So that is going to wrap it up with this special food strawberry honey butter recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to strawberry honey butter cooking. Go on get cooking!