Honey Sriracha Pork Loin
Honey Sriracha Pork Loin

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, honey sriracha pork loin. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey Sriracha Pork Loin is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Honey Sriracha Pork Loin is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook honey sriracha pork loin using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Honey Sriracha Pork Loin:
  1. Make ready Pork Loin
  2. Make ready Honey
  3. Prepare Sriracha Sauce
  4. Make ready Salt & Pepper
Steps to make Honey Sriracha Pork Loin:
  1. Preheat oven to 400 degrees. In a mixing bowl Mix honey and sriracha sauce in equal parts.
  2. Spray a baking dish with cooking spray
  3. Place pork loin in baking dish and cover with the honey sriracha sauce
  4. Sprinkle with salt and pepper
  5. Cover with aluminum foil and bake for 40 minutes
  6. Remove aluminum foil
  7. Use spoon to cover pork loin with pan juices
  8. Bake for about 20 more minutes until brown

So that’s going to wrap it up for this exceptional food honey sriracha pork loin recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to honey sriracha pork loin cooking. Go on get cooking!