Hey everyone, it’s Kayley, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, keto bagels. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Keto Bagels is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Keto Bagels is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have keto bagels using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Keto Bagels:
- Make ready instant yeast
- Take coconut sugar
- Make ready warm water
- Take beef gelatin
- Take boiling water
- Get almond flour
- Take psyllium husk powder
- Prepare baking powder
- Take shredded low moisture part skim mozzarella cheese
- Prepare cream cheese
- Prepare large egg, lightly beaten
- Take Any oil for your hands
- Get large egg, lightly beaten with 1 tbsp water to wash the babel
- Get Everything bagel seasonings
Steps to make Keto Bagels:
- 50ml boiled water with.3125 gr agar agar (1/8 tsp) (or 1/2 tsp beef gelatin add in boiling water) let it boil and cool it down. Set the oven to 400f.
- In a small bowl, add yeast, coconut sugar and warm water stir. Set aside about 5-10 minutes.
- In a medium bowl whisk together 1 cup almond flour 1 1/2 tsp psyllium husk powder and 2 tsp baking powder and set aside
- In a microwave safe bowl, add 1 1/2 cup mozzarella cheese and 1 oz cream cheese microwaved 60 sec. and give a stir and microwave again about 20 seconds until cheese fully melted
- Stir yeast mixture and dissolved gelatin into melted cheese until combined, then stir the beaten egg. Stir in the almond flour mixture until it forms a dough
- Oil your hands knead the dough a few times until becomes a ball.Divide the ball into six pieces.
- Roll each piece into a rope and attach the ends to make a bagel shape. The center opening better be about 1 1/2” in diameter (about knuckle of tip of my pinky finger from.its knuckle)
- Arrange the bagels on the prepared baking tray. Lightly brush the tops with egg wash mixture -and sprinkle on the everything bagel seasoning. Bake until golden on the bottom, 11-14 minutes.
So that’s going to wrap it up for this exceptional food keto bagels recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to keto bagels cooking. Go on get cooking!
