Keto friendly Salmon Cakes with garlic Aioli
Keto friendly Salmon Cakes with garlic Aioli

Hey everyone, it’s Carrillo, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, keto friendly salmon cakes with garlic aioli. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

This list of delicious Keto-friendly salmon recipes is worth swimming upstream for! Smoked Salmon and Cucumber Ham Wraps. Keto Salmon Fish Cakes with Creamy Dill Sauce.

Keto friendly Salmon Cakes with garlic Aioli is one of the most well liked of current viral foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Keto friendly Salmon Cakes with garlic Aioli is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook keto friendly salmon cakes with garlic aioli using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto friendly Salmon Cakes with garlic Aioli:
  1. Get wild- caught salmon
  2. Make ready plus 1 tbs. avocado -oil mayonnaise
  3. Take green onions, chopped
  4. Take small bell pepper, diced
  5. Make ready fresh Italian parsley or dill, diced
  6. Make ready almond flour
  7. Take eggs
  8. Get sea salt
  9. Make ready Garlic Aioli Sauce
  10. Prepare avocado oil
  11. Get Dijon mustard
  12. Make ready lemon juice
  13. Make ready garlic clove, minced

I highly recommend serving these with These are outstanding. I also love that they're pretty budget friendly. Our creamy roasted garlic Keto aioli recipe is a delicious homemade accompaniment to just about any meal. It's a dip, a spread, and a sauce all in one!

Instructions to make Keto friendly Salmon Cakes with garlic Aioli:
  1. In medium bowl, mix together salmon, 1 tbsp avocado oil mayo, green onions, bell pepper,Italian parsley or dill, almond flour,eggs and salt
  2. With your hands form 8 round patties, about 1/2 inch thick, in large skillet over medium high heat, add avocado oil. Carefully place patties into pan and cook each side for 4 minutes, then flip and cook another 3-4 minutes
  3. For garlic aioli:in small bowl, whisk together 1/4 cup avocado oil mayo, Dijon mustard, lemon juice and garlic. Pour into small ramekins and serve with patties. (for collagen boost) add 1 scoop collagen protein to salmon mixture before forming patties)

Roast Garlic has a beautiful flavor and makes this keto aioli so delicious. Finding the little pieces of fresh roasted garlic is the difference between. These keto salmon patties (sometimes called keto salmon cakes) make a wholesome and healthy seafood meal, without Smear with some extra mayo or aioli inside. This keto salmon patty recipe is a budget-friendly way to enjoy healthy fish. Who knew it was this easy to make yourself some homemade shrimp cakes!

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