Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken and pineapple curry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
All Reviews for Thai Pineapple Chicken Curry. Finely slice pineapple and bell pepper and set aside. Buy us a cup of coffee.
Chicken and Pineapple Curry is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chicken and Pineapple Curry is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chicken and pineapple curry using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and Pineapple Curry:
- Prepare granny smith apples
- Get pineapple
- Take thumb size pieces of ginger
- Make ready fresh coriander
- Get garlic
- Get olive oil
- Take dessicated coconut
- Take ground almond
- Get turmeric
- Make ready garam masala
- Get chili powder
- Prepare coriander seeds
- Make ready cumin seeds
- Prepare apple juice
- Get onion
- Prepare chicken breasts
- Get red wine
- Get coconut milk
- Make ready knob of butter
This is a dish we have often as it's not too hot for first timers to a curry, ( not us but visitors). One of my favourite take-out dishes is Thai red curry with chicken and pineapple. I used to order it all the time from a local mom-and-pop restaurant, but sadly that placed closed down a while ago. Moxie's used to have a half-decent version too, but I feel like every time I eat there now I'm disappointed in my.
Step by Step to make Chicken and Pineapple Curry:
- Chop 3 apples and put in a food processor. Process the apples and remove 2/3rds and put to one side. Chop half the fresh coriander, 2 cloves of garlic, 1 thumb size piece of root ginger and put into food processor with the 1/3 of apple.
- Add the turmeric, chili powder, garam masala, cumin seeds, coriander seeds, olive oil, apple juice, 2 tablespoons desiccated coconut and ground almond to the food processor and blend. Put to one side.
- Chop the remaining ginger and coriander, grate the onion and crush 2 cloves of garlic and put into a bowl.
- Chop the pineapple and chicken.
- Put a pan on low heat and add the butter until it melts.
- Add the bowl of ginger, onion, garlic and coriander to the pan and cook for 7-10mins.
- Add the chicken, remaining apple and remaining dedicated coconut and mix well.
- Add the paste from the food processor and mix well.
- Add coconut milk, red wine and simmer for 30-40mins.
Roasted duck red curry, Thai Traditional food. Chicken with pineapple and cahew nuts. Chicken pineapple curry(Sri Lankan and spicy). Pineapple Chicken Curry Recipe is a lip smacking combination that blends well into a Thai Curry base. Serve the Pineapple and Chicken Curry Recipe along with steamed rice, Grilled Winter Vegetable Salad Recipe and a glass of cocktail by the side to enjoy your Sunday lunch.
So that is going to wrap this up for this special food chicken and pineapple curry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to chicken and pineapple curry cooking. Go on get cooking!
