Hey everyone, it’s me, Connelly, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, coconut ladoo. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Coconut ladoo is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Coconut ladoo is something that I’ve loved my whole life. They’re fine and they look wonderful.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.
To begin with this particular recipe, we must first prepare a few ingredients. You can have coconut ladoo using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut ladoo:
- Make ready 1 cup dessicated coconut
- Prepare 1/3 cup milk
- Prepare 6 tablespoons sugar
The coconut ladoo recipe is an authentic Indian sweet recipe that is prepared for most festivals and general celebrations at home. The ladoo is made from dry grated coconut and condensed milk. Coconut ladoo is a melt-in-the-mouth sweet dish, widely popular in the northern states of India. It is a true delight for the taste buds of the people with a sweet tooth.
Steps to make Coconut ladoo:
- Pour dessicated coconut in a pan, add 1/3 milk and sugar to it
- Stir and on flame (low)
- Keep stirring at intervals and continue to cook on low flame untill the mixture becomes dry and a little sticky
- Off flame and let it cool
- Make balls with it and coat with some dessicated coconut. Refrigerate and enjoy!
Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with. Nariyal ladoo or coconut ladoo is a popular Indian mithai or sweet. You will find this sweet made in many Indian homes during festival season.
So that is going to wrap it up with this exceptional food coconut ladoo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to coconut ladoo cooking. Go on get cooking!
