Hello everybody, it is O’Neill, welcome to our recipe website. Today, I will show you a way to prepare a distinctive dish, stuffed coconut laddu. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
In this festive season make instant stuffed laddu in few minutes,here is the best recipe of stuffed laddu in a very different way. Store the coconut laddu in a air tight jar and refrigerate. Laddu (or laddoo) is an Indian sweet that is often prepared to celebrate festivals or household events such as weddings.
Stuffed Coconut Laddu is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Stuffed Coconut Laddu is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook stuffed coconut laddu using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Coconut Laddu:
- Prepare filling:
- Get milk powder
- Make ready milk
- Get butter
- Get sugar
- Take cardemom powder
- Take covering:
- Prepare dessicated coconut
- Make ready condenced milk
- Prepare liquid pink food colour
It has the aroma of roasted coconut. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with soft-on-bite. You can engage your kids also in making these balls.
Step by Step to make Stuffed Coconut Laddu:
- Heat a non sticck pan,add butter.Add milk and mix.Add milk powder,cardemom powder and sugar.
- Cook on low flame and stircontineously to avoid lumping.It will take about 10 minutes to thicken the milk.And now khuya for stuffing is ready.
- Take out and cool,Make small sized balls from the prepared khoya.Keep aside.
- Now dry roast dessicated coconut on low flame.Add condenced milk and pink food colour.Mix well.Let it cool.
- Divide coconut mix into 8-10 parts.Make a ball from 1 part and stuff 1 khoya ball into it.Seal the edges to make a laddu.
- Prepare all in same manner.Coat with coconut powder.
- Coconut laddus are ready to serve.
These Paan Coconut Ladoo are my absolute favorite. Super easy to make and taste delicious. Coconut ladoo using condensed milk are the easiest Diwali sweet that you can make. Easy Rava Laddu recipe made without milk. Its made with sooji and coconut.
So that’s going to wrap it up with this exceptional food stuffed coconut laddu recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to stuffed coconut laddu cooking. Go on get cooking!
