Homemade bread with sprinkled coconut
Homemade bread with sprinkled coconut

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, homemade bread with sprinkled coconut. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Homemade bread with sprinkled coconut is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Homemade bread with sprinkled coconut is something which I’ve loved my whole life. They’re nice and they look fantastic.

Making healthy sprinkles is really as simple as mixing enough food coloring into some shredded coconut until you get to the shade you want. These homemade healthy sprinkles have very vibrant colors and are made with natural ingredients that you likely already have sitting around your kitchen. Make your own rainbow coconut sprinkles!

To get started with this recipe, we have to first prepare a few ingredients. You can have homemade bread with sprinkled coconut using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Homemade bread with sprinkled coconut:
  1. Take flour
  2. Take Salt
  3. Get tblsp Sugar
  4. Make ready tblsp Powdered milk
  5. Take Egg
  6. Prepare tblsp oil
  7. Prepare tblsp soft butter
  8. Get Water
  9. Get tblsp Dessicated coconut

This Homemade Chocolate Sprinkles recipe is free of refined sugars, corn syrup, dairy, soy, and other chemicals. Best of all, it's so easy to make! Coconut palm sugar is made from the sugary sap extracted from the flower buds of coconut palm trees. Immediately after extraction, the sap is boiled.

Step by Step to make Homemade bread with sprinkled coconut:
  1. In a clean bowl, mix flour & salt
  2. Another bowl mix water, sugar, salt, oil,yeast, milk, and egg whisk together a bit
  3. Turn in the liquid mixture to the bowl of flour, mix together well with palm until it forms a loose sticky dough
  4. Turn the dough on a floured surface and knead until dough is smooth and elastic
  5. Place the dough in a greased bowl, cover and set aside in warm place for 45/1hr to prove
  6. Punch down the air and knead for 2minutes
  7. Divide into equal pieces & shape each into a round ball, then place on baking tray
  8. Cover and allow the dough to rise almost double in size
  9. Apply egg wash for shiny dark color and sprinkle coconut
  10. Bake at 150c for 15/20 minutes
  11. Brush melted butter to give a soft, buttery crust
  12. Enjoy with any drink or beverage

Adding coconut to this all time classic is a way to change-up the flavor, in a very tasty way. Sprinkle a small amount of coconut on top. Let it cool in the pan for a few minutes, then invert onto a wire rack, to. Try this quick and easy Coconut Banana Bread with Lime Glaze featuring the tropical flavors of coconut, banana, and lime. Banana and coconut are a natural combination and this quick bread is a great way to enjoy them.

So that’s going to wrap it up for this special food homemade bread with sprinkled coconut recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to homemade bread with sprinkled coconut cooking. Go on get cooking!