Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, coconut mawa laddoo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Coconut mawa laddoo is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Coconut mawa laddoo is something which I have loved my whole life. They’re nice and they look fantastic.
Coconut Mawa ladoo is a delicious sweet made with sesame seeds, coconut and dried whole milk. You can make this sweet for any special occasion especially. Coconut ladoo recipe - Also known as nariyal ladoo these are a popular Indian festive delight made Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook coconut mawa laddoo using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Coconut mawa laddoo:
- Prepare 250 gms dessicated coconut
- Prepare 15-20 almonds (chopped)
- Make ready 100 gms mawa
- Get 250 gms castor sugar
- Take as required ghee for binding ladoos
Coconut ladoo recipe with step by step photos - quick, easy and tasty coconut ladoo recipe made with fresh coconut, condensed milk and cardamom powder. these are melt in the mouth coconut ladoo. coconut might burn on high flame. lastly, in the place of sugar, jaggery or brown sugar can also be used. with jaggery the colour of coconut laddu would be brown in colour though. Find mawa coconut ladoo stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. How to Make Mawa Coconut Jaggery Laddu Recipe with Step by Step Photos. Khoya or Mawa is dried evaporated milk solids.
Instructions to make Coconut mawa laddoo:
- Roast dessicated coconut on medium flame for 5-6 mins. Keep stirring throughout.
- Then roast chopped almonds and raisins for 5-6 mins.
- Then roast mawa until it turns little brown in colour.
- Take a big bowl and mix all these ingredients well along with castor sugar.
- Now take some portion of this mixture and start shaping it into balls or to say laddoos
- Viola! The laddoos are ready.
In Indian cooking, khoya is a commonly used ingredient to make Indian. My favorite coconut ladoo recipe with condensed milk (aka Indian coconut balls)! Coconut Khoya Gulkand Ladoo or Coconut Mawa Gulkand laddu is easy laddoo recipe made with minimal ingredients desiccated coconut (nariyal ka burada). This coconut ladoo recipe is also a very tasty one. Coconut Laddus can be made by using either mawa or condensed milk.
So that’s going to wrap it up with this exceptional food coconut mawa laddoo recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to coconut mawa laddoo cooking. Go on get cooking!
