Steamed Matcha Green Tea Buns with Pancake Mix
Steamed Matcha Green Tea Buns with Pancake Mix

Hey everyone, it is me again, Bethany, welcome to our recipe page. Today, I will show you a way to make a special dish, steamed matcha green tea buns with pancake mix. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Steamed Matcha Green Tea Buns with Pancake Mix is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Steamed Matcha Green Tea Buns with Pancake Mix is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have steamed matcha green tea buns with pancake mix using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Matcha Green Tea Buns with Pancake Mix:
  1. Take Matcha
  2. Take Pancake mix
  3. Prepare Egg
  4. Get Soft brown sugar
  5. Take Milk
  6. Make ready Vegetable oil (optional)
Instructions to make Steamed Matcha Green Tea Buns with Pancake Mix:
  1. Heat the steamer. Sift the matcha once. Line the cupcake moulds with aluminium (or paper) cupcake liners.
  2. Whisk the egg and sugar in a bowl with a whisk. Add the milk (and vegetable oil) and mix some more.
  3. Add the pancake mix and fold it in with a rubber spatula.
  4. Finally, mix in the matcha. If you mix the matcha in gently so that it is not fully integrated, you'll have a nice marbled pattern!
  5. Pour the mixture into the cupcake molds to about 70% full.
  6. Make sure the water in the steamer is boiling, and place the cupcake molds in the steamer. Steam for 10-15 minutes. Poke a skewer into the buns, and if it comes out clean, they are done.
  7. Add vegetable oil to the batter if you like. It'll makes the buns more moist.

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