Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple cinnamon protein muffins. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Apple Cinnamon Protein Muffins is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Apple Cinnamon Protein Muffins is something which I’ve loved my whole life. They are nice and they look wonderful.
But, I have NO self control so I made a compromise and threw together this clean-ish eating Apple Cinnamon Muffin recipe with protein powder and greek yogurt. These Apple Cinnamon Muffins are such a delicious treat that's super moist, full of wholesome ingredients and high in protein. We are all so used to having banana muffins and its time to step out of our comfort zone and try different kinds of muffins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook apple cinnamon protein muffins using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Apple Cinnamon Protein Muffins:
- Take large apples
- Make ready golden flax meal
- Make ready water
- Take eggs
- Take protein powder
- Prepare oat flour
- Prepare stevia
- Get greek yoghurt
- Take baking soda
- Make ready baking powder
- Make ready cinnamon
This recipe shows you how to create delicious apple cinnamon muffins that are extremely good for you and packed with protein! Made with Kodiak Cakes for an extra boost of protein, naturally sweetened with applesauce and maple syrup. Apple Cinnamon Protein Muffins - Hungry by Nature. These Apple Cinnamon Muffins aren't as indulgent as your classic bakery muffin, but are just sweet enough to satisfy.
Steps to make Apple Cinnamon Protein Muffins:
- Core and grate the apples in a large bowl.
- Mix in flax meal and cold water.
- Preheat oven to 350°F/180°C
- Add eggs and stir until combined with apples and flax meal.
- Add yogurt to the bowl and stir.
- Mix with dry ingredients: stevia, oat flour, protein powder, baking soda baking powder and cinnamon powder.
- Pour the batter into your muffin tin. (Don't forget to grease it first or use a liner! I like to use coconut oil.)
- Bake for 25 minutes. Allow to cool for at least 10 minutes after removing from the oven.
I strongly suggest you use Soy Milk for this recipe. It has the highest protein content of any non-dairy milk, which allows it to "curdle" with the Apple Cider Vinegar. These healthy apple-cinnamon muffins will put you in an autumnal state of mind no matter the time of year. A recipe for Apple Cinnamon Muffins from Premier Protein. Apple cinnamon muffins are moist & tender.
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